Eczema is a skin condition which can victimize individuals of all ages. The exact cause of eczema is yet to be discovered. Most people keep pondering whether food allergy can cause eczema. As a matter of fact, food sensitivity is one amongst the prime causes that can aggravate the origin of eczema.
Eczema is caused due to several other factors as well, and can last for a few weeks to a few months depending upon the severity of the skin condition. Acute eczema lasts for a few weeks, while chronic eczema lasts up to a few months.
Amongst the sufferers nearly 30% complain of negative reactions upon interaction with certain dietary products. Let’s have a look at the food items that can cause eczema.
Allergy to wheat products can trigger eczema. Although wheat is rich in fiber, they can be harmful for your skin when affected by eczema. White bread, muffins, rolls, pancakes, pretzels, crackers and other wheat products should be completely avoided as they can result into skin irritation. We are fortunate enough to have many wheat free foods readily available in any of our nearby stores.
Eggs have the potential to flare up this skin condition, which is why they should be avoided. There is a huge store of people who are allergic to eggs. Eggs can be found in many packed food items. Make sure that you read the contents of the label properly, in order to avoid this infection coming as a surprise element along with the food purchase.
Research has shown that yeast products have also resulted into the cause of eczema amongst many individuals.
There is a small store of people who can get affected to eczema due to peanuts. Just like eggs, peanuts can be found in many packaged food items, which is why one needs to go through the label of the pack, to avoid its consumption.
Sea food is another culprit that can trigger eczema amongst individuals. While sea food is considered a healthy food choice for individuals, it doesn’t help the cause when it comes to eczema, which is why they should be avoided.
Certain antioxidants present in acidic fruits can cause eczema skin rashes amongst individuals. Blueberries, currants, canned fruits and plums contain acidic components, which is why they should be avoided.
Found in all kinds of baked products like bread, pasta, oats etc, gluten has been one amongst those food items that has infected lots of people with eczema.
Eczema is a common and severe skin condition. There are plenty of people across the world living with eczema, without realizing that certain food items can trigger the cause of this skin condition. If you are tested for any kind of food allergies, then the key for cure is to stop the intake of that particular food item. The tolerance level is next to zero when it comes to specific food items that can lead to the outbreak of eczema. Green tea, carrots and water should form an essential part of your daily routine, when infected by eczema. They contain certain properties which will aid in the healing process.
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